Friday, March 11, 2011

Bread and Butter Pudding



Ingredients
sour dough loaf
butter
nutella
1/2 cup sugar
3 cups milk
3 eggs
1 teaspoon vanilla
banana
walnuts
chocolate


To make pudding...
Preheat oven to 160 C. Cut bread into slices, butter one slice and spread nutella on one slice then sandwich slices together. Cut bread sandwiches into 1/2 inch strips. Butter a baking dish then layer bread strips in dish.  Put banana, chocolate, and walnut pieces throughout the strips of bread. In a mixing bowl whisk together eggs, sugar, milk, and vanilla. Poor mixture over bread and let soak for 10 minutes. Place baking dish into a larger baking dish and fill half way up with boiling water. Place in oven and bake for 1 hour. 
Serve with vanilla ice cream.

No comments:

Post a Comment